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Lemon, Garlic and Oregano Marinade

  • Ready in:
  • 10 minutes
  • Serves:
  • 4 - 6
  • Complexity:
  • very easy


  • 5 tablespoons of good olive oil
  • 1 clove garlic (crushed)
  • 1 lemon (finely grated rind and the juice)
  • 2 tablespoons of fresh chopped oregano
  • salt and pepper
  • Method

    Place the oil in a small mixing bowl and add the crushed garlic, grated lemon rind and juice, chopped oregano and a good pinch of salt and freshly ground pepper.

    Mix well. Use to marinade and baste cheese, fish or meat when grilling.

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